Honduran Seafood Soup (Sopa Catratcha De Mariscos Con Un) is a national favorite dish in Honduras. Seafood is cooked in coconut milk with subtle seasonings and cobs of maize (corn). You can use any kinds of seafood, but this recipe calls for shrimp, fish fillet, and conch meat.
This African Tilapia Stew recipe comes straight from my wife, her own version of a nationally popular stew. My wife is a native Ghanaian, who is from the Volta Region, where this stew is popular. It is one of my absolute favorite dishes to come out of Ghana. I hope you and your family and friends will enjoy African Tilapia Stew as much as I do!
African Tilapia Stew Recipe-
Here at Ethnic Foods R Us, we like to share ethnic foods that are everyday fare for cultures around the world, but unusual and “ethnic” foods to people of other cultures. But we also promote healthy diets and eating habits.
So, in keeping with that secondary purpose, this post will provide you with a list of 20 bizarre but healthy super foods you should know about and have in your diet. Looks can be deceiving, but these foods are loaded with health benefits.
Yep, good old bird feed, a staple in lots of the mixes you put out for our feathered friends. But you should be eating this yourself.
A gluten-free food, Millet is chocked full of phytic acid, fiber, magnesium, and Magnese, and not only safe for human consumption, very beneficial. Magnese promotes good development of connective tissues and bones, and get this – Millet is sexy too, it promotes the production of sex hormones in the body.
If you can’t find millet locally, you can purchase some if you go here, on our online foods store.
2. Chicken Liver
Lots of people are familiar with, and like, chicken liver pate, but with its ability to deliver to the body a lot of iron, Vitanims A and B12, it should be an inclusion in your diet as an ingredient in menu items as well. Or just sauté some up in butter and eat with a little salt and pepper – delicious.
Another health benefit is how it helps keep your thyroid healthy, because of the Folate it contains, which also promotes fertility.
This weird looking vegetable is actually a cousin to broccoli and cabbage, but looks more like a turnip with a bunch of spires sprouting out of it. Usually purple or sometimes a light green color, kohlrabi contains a large level of potassium and Vitamin C, as well as many cancer-fighting phytochemicals.
It makes a great addition to salads, and can be added as a tasty and healthy addition to your stir-fry dishes.
This attractive plant produces a grain that excels over wheat with its extremely high fiber content. Loaded with Vitamins A and C, and potassium, Amaranth is a very good food anytime, but especially good for people recovering from injury or illness, because it is very gentle on the digestive system.
If you can’t find Amaranth locally, you can purchase some if you go here, on our online foods store.
5. Blood Pudding/Sausage
I know, I know, most people are like, “Seriously? Pudding made from blood?”
But yes, this food, quite popular in England, is made from the dried blood of cows or pigs. It tastes like sausage, is often sold in sausage form, and contains “heam,” which is a type of iron.
Heam happens to be the form of iron most readily absorbed by the human body, hence, it is valuable in aiding in the defense against anemia.
Brave enough to try it? You can get some if you go here, on our online foods store.
Lately there has been a real buzz about what many coffee connoisseurs consider as the tastiest coffee on the planet: Kopi Luwak Coffee.
So what is all the hype surrounding Kopi luwak Coffee about?
Today we are featuring one of the many Soul Food dishes from the All-American/Southern Soul Food page here on Ethnic foods R Us. This super delicious Soul Food Fried Frog Legs recipe is a prime example of American Soul Food at its ethnic and cultural finest!
Southern Fried Frog Legs are as Deep South an American Soul Food dish as you can get. Please, if you prepare some, purchase farm-raised frog legs, as frogs are becoming an endangered species in the wild. And we need them to keep our precious natural environment in balance.
Soul Food Fried Frog Legs Recipe-
The title of this post, 5 Health Benefits of Red Palm Oil, really falls short of the vast amount of benefits one could list.
Red palm oil, in addition to its many culinary uses as a rich food high in nutrients, also has a long list of beneficial health and medicinal qualities. For the purposes of this article, though, we will concentrate on 5 of the most beneficial qualities it has.
Red palm oil is usually thought of as having originated in Africa but, in fact, it was revered and used in ancient Egypt as far back as 5,000 years ago. Beloved by Pharaohs as a sacred food, they prized the oil so highly that it was common to entomb Pharaohs with a bottle of palm oil – so they could have some in the afterlife.
Palm oil, for centuries has been (and still is now in modern times) produced primarily in the tropical belt of Africa, Southeast Asia and parts of Brazil. And it is a commonly used oil and food ingredient in those countries.
This Hearty Beef Stew Wilsonian recipe is a new addition to our All American Soups and Sandwiches page. It is a very unique take on an age-old stew, that will surely have you wondering how in the world did this get so good!
There are lots of beef stews, but until you have tried this Hearty Beef Stew Wilsonian, you have not yet known how wonderful a beef stew can be. This is my own special recipe. Hearty Beef Stew Wilsonian is an outgrowth of my interaction with my Ghanaian wife’s cooking. She is, in her own right, an amazing cook. She has introduced me to spices and food preparations that I had not yet known. Combined with my American ideas about how to cook a stew with her Ghanaian concepts, this Wilson Hearty Beef Stew came to be. Enjoy!
Hearty Beef Stew Wilsonian Recipe-
Most people (in North America, where I live, anyway) think of the plantains as a kind of banana, only bigger and not as tasty of a fruit. However, while plantains are a relative of the banana, they are, in fact, not a fruit at all. These incredible edible Plantains are actually herbs … and therefore definitely not bananas.
What? You say? These giant “trees” (they grow to heights of over 30 feet) are really overgrown herb plants?
In doing my study for this article, I came across quite a number of little-known and interesting facts about plantains, a member of the Plantaginaceae family. Allow me list some things you may not know about:
Those Incredible Edible Plantains!
Today is the second in a series of three posts, featuring Soul Food dishes from the All-American/Southern Soul Food page here on Ethnic foods R Us. This Soul Food Fried Alligator recipe is not only delicious it’s a unique ethnic culinary experience you’ll not soon forget.
Southern Deep Fried Alligator is about as American “Soul Food” as you can get. If you’re too squeamish about the idea of eating alligator meat, you can substitute pork or chicken. But for the real ethnic experience, hey – turn the tables on those man-eating amphibians and serve some up on the table.
Soul Food Fried Alligator Recipe-
In our never-ending exploration of ethnic foods from cultures all over the world, occasionally you come across some foods that people eat that just, well … make you shake your head in wonder. These 7 Bizarre Ethnic Food Delicacies did just that to me. While I might be daring enough to try a few of them, I still have to wonder what possessed the first people in history who thought to even try these!
Of course, over the many thousands of years people have been on this planet, they have tried eating any and everything available. Some of the more absurd sounding (and looking!) foods become “delicacies” to certain cultures while, to others, they seem absolutely strange – even disgusting.
But it takes all kinds to make a world, so let’s now get into the list of:
7 Bizarre Ethnic Food Delicacies
Grilled steak is so popular in the States, in the northern regions we are even known to grill outside in the winter cold, just so we can enjoy the unmistakable and wonderful flavor that can only be achieved on the charcoal or propane grill. This method is the best way to achieve Perfectly Grilled Beef Steak – Classic American Style.
Perfectly Grilled Beef Steak Recipe-
This Asparagus Goat Cheese Soufflé recipe is the last in a series of four posts featuring vegetarian & vegan recipes from the All-American Vegetarian-and-Vegan page here on Ethnic foods R Us.
Creamy and sumptuous, this special Asparagus Goat Cheese Soufflé recipe will absolutely delight your guests!
Asparagus Goat Cheese Soufflé Recipe-
There are many avocado salads, but this avocado salad Ghanaian style, a special dish my Ghanaian wife makes for me, is elegant and superb. The spicy groundnut dressing really sets it apart from the competition.
Avocado Salad Ghanaian Style with Spicy Groundnut Dressing Recipe-
This West African Peanut Soup recipe is taken from our African Cuisine/Ghanaian Cuisine page. West African Peanut Soup (more often called “Groundnut Soup” by native Africans) can be made with almost any kind of meat, or seafood. This recipe calls for salmon, which is a popular choice in Ghana. Ghanaians also will use goat, lamb, and chicken, and sometimes will combine meat with seafood, most often tilapia, salmon or red fish.
West African Peanut Soup Recipe-
This Authentic Homemade Mexican Tamales recipe is taken from our Mexican Cuisine page. If you enjoy the delicious traditional foods of Mexico, for more recipes you can find many more of them if you click here.
Making Authentic Homemade Mexican Tamales involves a fair amount of work. However, if you are a lover of the real thing – traditional, authentic Mexican cuisine, the labor you put into preparing them will be well worth it. This authentic homemade Mexican tamales recipe will produce tamales that can only be equaled by tamales bought in Mexico or in the very best, authentic Mexican restaurants outside of the country.