When it comes to steamed fish, nobody does it better than the Chinese. This method of preparing steamed fish is rather involved, but trust me, well worth the effort!
New Zealand meatloaf, you say … what makes that so special, so “supreme”? Most countries and cultures have some versions of meatloaf. Many of them are mouthwatering wonderful, so delicious.
However, of all the kinds of meatloaf I have ever tried, this New Zealand meatloaf is special. It stands out as unique with its complexity of flavors and its texture on the palate. Definitely Supreme!
New Zealand Meatloaf Supreme Recipe-
This Spicy Black Bean Burgers can be made the Vegan way, too, just substitute potato starch for the egg, and choose dairy-free buns in the recipe below.
Spicy Black Bean Burgers Recipe-
Jambalaya! Anytime you travel into New Orleans and the Creole region, you simply must have some Cajun Jambalaya. And if you’ve never been there, and don’t plan on going anytime soon, please try this dish. Folks, it just doesn’t get any better than a hot, spicy serving of Cajun Jambalaya, believe you me.
Cajun Jambalaya RecipeContinue reading
Luwombo can be made with several different kinds of meats – pork and beef are often used. However, in Uganda, chicken luwombo is the most traditional. Peanuts and smoked fish are also traditional ingredients. Superbly spiced and seasoned, wrapped in banana leaves and steamed – Ugandan chicken luwombo is a delightful African ethnic food treat!
Chicken Luwombo Ugandan Style Recipe-
For many people in the West, particularly America, the dandelion is just an undesirable weed. But Ghanaian Dandelion Salad, once tried, will have anyone who spends money trying to eradicate them from the lawn appreciating the plants. Dandelions are not only tasty, they are nutritious, good food for you. And this Ghanaian Dandelion Salad will prove it to you, believe me.
Note: This recipe is taken from our Ghanaian Cuisine page. For more delicious dishes from this country, go there, where there are lots to choose from.
Ghanaian Dandelion Salad Recipe-
A year-round American favorite, but especially beloved in the North during the cold winter months, is this Authentic Boston Baked Beans dish. These rich, spicy beans make a great side dish for a warm weather smoky barbecue, and they’re also excellent “comfort food” in colder weather.
Most commonly used are Navy Beans, but the creamy heirloom beans are often used in New England, as well as others, like yellow-eyed beans and maroon-eyed soldier beans. You may need to cook those alternative beans longer. Whichever beans you use, if you follow this recipe to the letter, you will be treated to real, authentic Boston Baked Beans.
Authentic Boston Baked Beans Recipe-
British Bubble and Squeak is a handy recipe to use up lots of good leftovers. There are lots of variations on the dish, but this British Bubble and Squeak is pretty much mainstream traditional. It uses leftover cabbage, potato mash, and Brussels sprouts. You can also add in some leftover (already cooked) meat if you like.
British Bubble and Squeak Traditional Recipe-
Thai Kaeng Phed Ped Yang will amaze you with its marvelous, complex, and elegant combination of textures and flavors.
Thai Kaeng Phed Ped Yang (Thai Roasted Duck in Red Curry) Recipe-
Today’s post is taking a recipe from our Classic American Main Entree page and sharing it here on the home page. Beer Can Grilled Chicken is an ingenious way to prepare chicken that is succulent, juicy, and flavored quite unlike any chicken you’ve ever had.
Beer Can Grilled Chicken Recipe-
Salvadoran Crabs in Pepita Sauce is a national favorite dish in that country. It is also one of the more popular dishes among tourists who visit the country. Pepitos translates in English to “pumpkin seeds” – and it is the pumpkin seed sauce flavor that really distinguishes Salvadoran Crabs in Pepita Sauce as a remarkably tasty and unique culinary experience.
Salvadoran Crabs in Pepita Sauce Recipe-
A Special Amazon Prime Day Post for All of Our Valued Readers …
Amazon Prime Day 2017 is here, and it is the best Amazon Prime Day ever!
Yes, this is a rather “off topic” post, here at Ethnic Foods R Us. Just consider it a thank you post to all you wonderful readers who use our affiliation with Amazon. This makes it possible for you to obtain those unique and sometimes “hard to get” ingredients you need to make authentic ethnic dishes from all over the world.
This year’s Special Amazon Prime Day deals are many, and wonderful.
For instance, have you tried voice shopping yet? You can save $20 on an annual Prime Membership by asking Alexa to sign up for Prime – $79 (regularly $99). You must sign up via voice on Echo, Echo Dot, Amazon Tap, or Echo Show.
Or, how about, as an Amazon Prime Member, also signing up for Amazon Baby Registry?
Prime Baby Registrants who add a participating CYBEX Aton-2 infant car seat to their registry between July 5 and July 19, 2017, and purchase it by March 31, 2018, will receive $120 credit back to their Amazon account – the equivalent of 40% off!
That’s Not All – Not By a Long Shot! There is So Much More on This Special Amazon Prime Day 2017!
All day long, on July 11, every 5 minutes a new special offer will be announced, in addition to the great deals below that are available right now!
Sock it to Me Southern Soul Cake is as All-American Deep South Southern Soul as it gets. It will melt in your mouth and explode with flavor.
All American Sock it to Me Southern Soul Cake Recipe-
Liechtensteiner Fish Stew is sort of like the American seafood gumbo, but yet quite different. Yes, it features seafoods, and it is a stew, but … the spices and combinations of ingredients make an authentic Liechtensteiner Fish Stew a unique to its own ethnic culture dish. And trust me, it is wonderful!
Liechtensteiner Fish Stew Recipe-
These authentic Bajan Salt Fish cakes are traditionally served in Barbados for breakfast. They are often served with sweet breads or pastries, but they are also just eaten by themselves. Another preferred method of eating them, a sort of Barbadian “fast food” is to pick them up at a restaurant in sandwich form – known on the island as having a “bread and two”.
Bajan Salt Fish cakes are also considered a great finger food at parties, and are served in many restaurants as an appetizer.