Paprika Spicy Rabbit

Paprika Spicy Rabbit

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This Paprika Spicy Rabbit recipe is taken from our All-American Wild Game Cuisine page. For lots more great wild game dishes, click here.


Lots of Americans, including me, love rabbit. It’s low in fat, nutritious, tasty, and is a great meat ingredient in many recipes. You can often substitute chicken for the meat in recipes that call for rabbit. But if you are a wild game meat lover, you will enjoy the taste of real rabbit. This Paprika Spicy Rabbit recipe is especially flavorful. If you live in northern regions, where winters are cold, try having some in front of the fireplace. Such comfort food, as if sent from heaven!

Paprika Spicy Rabbit

(Photo Attributed to Author: RK from The Netherlands (contact: T029248))

Paprika Spicy Rabbit Recipe-

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Egyptian Rabbit Molokhia

Egyptian Rabbit Molokhia Recipe

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Egyptian Rabbit Molokhia is as authentic an Egyptian recipe as you can find. It is traditionally served with plain white rice. Egyptian Molokhia is named after the primary vegetable ingredient of the same name. Molokhia is “Egyptian spinach” and it has a consistency that is a bit slimy, much like okra. The flavor of it varies greatly according to the method of cooking and the stock that used to prepare it. If you can’t find molokhia fresh where you live, don’t worry – the dish can be made just as effectively and as tasty using fresh, frozen, dried or preserved leaves. This recipe calls for rabbit meat – which traditionally was considered the privileged meat of the Pharaohs, and only the wealthy could afford it. You can also make wonderful Molokhia with beef, duck, or even chicken meat. However, if you want the true, traditional version, then go with this recipe for authentic Egyptian Rabbit Molokhia.

Egyptian Rabbit Molokhia

(Photo Attributed to Author: Showshow777)

Egyptian Rabbit Molokhia Recipe-

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Spicy Paprika Rabbit Supreme Recipe

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Lots of Americans, including me, love rabbit. It’s low in fat, nutritious, tasty, and is a great meat ingredient in many recipes. You can often substitute chicken for the meat in recipes that call for rabbit. But if you are a wild game meat lover, you will enjoy the taste of real rabbit. This Spicy Paprika Rabbit Supreme recipe is especially flavorful. If you live in northern regions, where winters are cold, try having some in front of the fireplace. Such comfort food, as if sent from heaven!

Spicy Paprika Rabbit

(Photo Attributed to Author: RK from The Netherlands (contact: T029248))

Spicy Paprika Rabbit Supreme Recipe-

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