Tamales Guatemalan Style is really a very broad category. There are believed to be literally hundreds of types of tamales made in that country. A national favorite meal, for sure. This particular recipe is one of my favorite versions of Tamales Guatemalan Style.
This Authentic Homemade Mexican Tamales recipe is taken from our Mexican Cuisine page. If you enjoy the delicious traditional foods of Mexico, for more recipes you can find many more of them if you click here.
Making Authentic Homemade Mexican Tamales involves a fair amount of work. However, if you are a lover of the real thing – traditional, authentic Mexican cuisine, the labor you put into preparing them will be well worth it. This authentic homemade Mexican tamales recipe will produce tamales that can only be equaled by tamales bought in Mexico or in the very best, authentic Mexican restaurants outside of the country.
Authentic Homemade Mexican Tamales Recipe-
Nacatamales Nicaraguenses (Spanish for Nicaraguan Nacatamales), are a national favorite dish in Nicaragua, and also popular in Honduras. They are steamed maize-cakes. They are a lot like Mexican tamales, but Nacatamales Nicaraguenses are stuffed with veggies and meat, and they are bigger. Steamed in banana leaves. Nicaraguan Nacatamales are traditionally served on holidays and special occasions. They are relished at weddings, Sunday mornings, Christmas and Easter, and most other important celebrations.